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Spices refer to the fragrant spices used in cooking, some of them contain a variety of aromatic substances, some with typical taste or aroma, so it is widely used in cooking.
Deliciousness comes from nature. A favourable environment is the only way to cultivate good spices. We co-operate with many farms in Guangxi, fresh picking, raw material selection, natural drying, to ensure the quality of products.
Drying in the sun, sufficiently dry and combustible. Keep the spices fresh and delicious.
Chinese seasoning,Chinese spice.Chinese cuisine.
In the landscape of Guangxi, the gift of nature has nurtured a unique aroma - Guangxi spices, which are not only condiments but also the soul of Chinese cuisine.
Guangxi, this ancient and mysterious land, with its unique climate and soil, has bred a series of excellent quality spices. From star anise, cinnamon to allspice, grass fruits, each spice contains the essence of the land of Guangxi, they are the gift of nature, but also an indispensable condiment for Chinese cuisine.
Our company is dedicated to providing customers with the finest spices sourced from the best producers, ensuring top-notch quality and freshness in every product we deliver.
Star Anise(70g)+Bay leaf(30g)+Cinnamon(70g)+Fennel(80g)
