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Guangxi is the origin and main producing area of star anise in China, and the planting area and production of star anise account for more than 80% of the total amount of China.
Yulin Rongxian County is an important anise planting base in Guangxi, known as the “township of anise”.
Star anise is a commonly used spice that adds a unique flavor to various dishes. It is widely employed in Chinese, Malay, and Indonesian cuisines
This spice is incredibly versatile and can be used in a wide range of recipes. From marinades and rubs to soups and stews, Chinese Star Anise enhances the flavor profile of many dishes
The intense aroma of Chinese Star Anise makes it a great addition to any spice rack. Its fragrance can fill your kitchen with a pleasant scent while cooking, creating a warm and inviting atmosphere
In Chinese cuisine, this spice is a staple ingredient in five-spice powder, a blend used in numerous traditional dishes
We Each Star anise piece is carefully selected to maintain freshness and potency, so you can enjoy the true essence of this exotic spice in every use
